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My Name is Megan I am 25 who lives in the state of milk and cheese. Wisconsin. I have made the decision to do my best and try to become a vegan after watching Fork Over Knives and also Vegucated. But I do not know where to start. I am student also so I need to start with afforable meals.
I found two vegetarian microwave meals at walmart as well as veggie hot dogs. We have a health food store in our town but it is very pricey.
I just have no…Continue
That’s it. Last night, I took the plunge. I have been gluten free for nearly a year and a half now and I’m putting both feet on the ground and going vegan. As of last night. Yes this was a random decision. No I will not regret it. After suffering through gluten attacking my body for God only knows how long, it is time for me to tackle stomach pain forever. Last night- I could no longer take it.
I have never really liked meat, although I’ve never been a true vegetarian. It was not the…Continue
I am Gabriela,
I am turning 24 in less than 3 days and I am excited to give myself the best birthday present: LEARN HOW TO BE HEALTHY. I've been leaving in the USA for one year and I'd gain more weight than I ever thought I could.
My experience in this Country involved a lot of One dollar pizza, amazing blueberry muffins and the cheapest food a student is able to afford. I am done of not being able to wear my cloths and feeling depressed and tired. But I am also in a very…Continue
I am not sure where to put this. I am trying to find a warm animal friendly coat. I am having a hard time doing this as I don't really like most coats. I prefer the peacoat look. I had one last year…Continue
Be sure to check out our latest Vegucated Newsletter for recipes and carefully curated menus to dazzle for any occasion: …Continue
Let's see, I watched the video about a week ago, as well as some others, and I'm fully on board with going vegan, however I don't believe in throwing away food (I'm low income) and there is…Continue
Greetings -I'm just getting started on this journey. In the past year I've lost almost 70 pounds. But I have a specific lunch that I do not vary from - I eat 1 lean cuisine and 2 Sargentos reduced…Continue